Inside this groundbreaking cookbook, you’ll join international award-winning cacao farmer and culinary enthusiast Anne van Leynseele as she ushers in an enticing new world of chocolate in global cuisine. Drawing on her years of experience as the co-owner of Pa’ani Farms in Hawaii and her lifelong passion for food, readers will discover a paradigm-shifting guide to cooking with chocolate in ingenious and never-before-seen ways.
In a world where chocolate is overshadowed by sugar, Savor Your Chocolate offers an invigorating breath of fresh air. This cookbook will open your eyes to the endless possibilities of chocolate as it introduces you to a new culinary frontier that uses cacao as a pseudo spice. With a delicious range of savory dishes including appetizers, salads, soups, condiments, and vegetarian dishes, along with plenty of meat and seafood, you’ll be overjoyed to learn how you can incorporate this life-changing ingredient into your diet every day.
Here’s just a little of what you’ll discover inside:
With tons of mouth-watering meal ideas that will inspire you to think outside the bar and begin experimenting with cacao, Savor Your Chocolate is the culmination of Anne van Leynseele’s tireless dedication and intellectual curiosity, so you can join the chocolate revolution and deepen your appreciation for this one-of-a-kind plant.
Anne van Leynseele is a published author, an international award-winning cacao farmer, and the owner of Pa’ani Farms in the beautiful state of Hawaii. As a passionate advocate for the diverse culinary uses of cacao and unsweetened chocolate, Anne combines her lifelong love of food with her experience as a cacao grower to provide readers with a fascinating new approach to utilizing the flavors of cacao. As the author of her debut cookbook, Savor Your Chocolate, Anne provides a paradigm-shifting guide to using chocolate as a pseudo spice, opening the door to a new world of culinary innovation and imaginative dishes.
Hironobu Tsujiguchi at Le Chocolat de H
Discover a fascinating new culinary arsenal for chocolate lovers and learn why chocolate is not just dessert.
Inside Savor Your Chocolate, a groundbreaking cookbook, you’ll join international award-winning cacao farmer and culinary enthusiast Anne van Leynseele as she ushers in an enticing new world of chocolate in global cuisine.